recipe – Page 17 – The Aspiring Home Cook

Crunchy King Fish Slices

Trisha Vaz / April 20, 2011

Here’s is a wonderful take on the King Fish, also known locally as Surmai. This is a large fish and […]

Trisha Vaz / April 19, 2011

A coconut coriander chutney is probably one of the humblest of all sandwich fillings. It has so many wonderful flavors

Trisha Vaz / April 18, 2011

These parathas are another one of my favorite savory breakfast items. Like the Aloo Parathas, it can be served with

Trisha Vaz / April 17, 2011

I think these bad guys need no introduction. Their reputation definitely precedes them. This was the first time I tasted one, let

Trisha Vaz / April 16, 2011

Most of you have heard of lamb chops, pork chops etc. but I’m pretty sure you’re wondering what on earth

Trisha Vaz / April 15, 2011

My parents are both wonderful cooks and I’ve learnt many a kitchen trick from them. Most of the food that

Trisha Vaz / April 14, 2011

I know, you’re thinking ‘How can spring rolls be healthy?’ These I know for sure are at least healthier that

Trisha Vaz / April 12, 2011

Goa – what can I say about this little piece of heaven? Well, our ancestors hail from Goa and ever

Trisha Vaz / April 7, 2011

UPDATE: If you don’t have loose tea leaves in your pantry, you don’t need to buy some just to make

Trisha Vaz / April 2, 2011

Honestly, before I got married and before I could take a look at my late mum-in-laws recipe collection, I had

Trisha Vaz / April 1, 2011

Yes, you heard that right. Every element of these burgers was homemade, made from scratch, right from the burger buns,

Trisha Vaz / March 29, 2011

Whenever, I boil dried beans of any sort, I make sure I cook a little more than I need. I