Crunchy King Fish Slices
Here’s is a wonderful take on the King Fish, also known locally as Surmai. This is a large fis…
Coconut Coriander Chutney – Savory Sandwich Spread
A coconut coriander chutney is probably one of the humblest of all sandwich fillings. It has so many…
Potato Chops
Most of you have heard of lamb chops, pork chops etc. but I’m pretty sure you’re wonderi…
Beef Mince with Potatoes and Peas – a.k.a Beef Kheema
My parents are both wonderful cooks and I’ve learnt many a kitchen trick from them. Most of th…
Caldeirada or Goan Fish Stew
Goa – what can I say about this little piece of heaven? Well, our ancestors hail from Goa and …
Spicy Goa Sausage Chilly Fry
I don’t know how many of you have had the opportunity to try out Goa sausages or Chorizo sausa…
Crunchy Bombay Duck Fillets
UPDATE: Just wanted to let you guys know that Bombay Ducks are actually a type of fish and not meat.…
Bombay Street Food Special #2 – Bhajiyas (Vegetable Fritters)
UPDATE: Edited to add a video recipe using the same great recipe. For the second edition of the Bomb…
Salads at the Barbecue Party #2 – Simple Tuna Salad
Here’s another easy peasy salad that can be thrown together in minutes. You don’t even n…
Vanilla Custard In Guava Cups
This is a fairly simple dessert that my mum used to surprise us with every once in a while. I [&hell…
Crumb fried prawns
Whenever I pick up fresh prawns from the market, I always reserve a few to crumb fry. There’s …
Bombay Street Food Special #1 – Batata Vada (Deep Fried Potato Dumplings)
I’m so excited to finally start of this Street Food Series. I’ve been wanting to do this…
Prawn Chilly Fry with Coriander Speckled Rice
Folks, one of my fondest childhood food memories is when my Mommy used to whip up this Prawn Chilly …
Coconut Pancakes
Those of you who’ve been following this blog, know that I love coconut. Today, I’m going…
Final Week of 12 Weeks of Christmas Cookies: Jujups
Yes folks, here we are, at the final week of an amazing 12 week journey. A journey where so many [&h…