Homemade Hot Chocolate

Winter is one of my favorite seasons. I love the chill in the air and everything that comes with it, especially after a long, hot summer. I love winter clothes, the food and the indoor days. But what I love most of all is rugging up on a chilly day with a piping hot mug…

Kid-friendly Chicken Chilly Fry

Earlier in the year, I put up a post on my YouTube community tab and asked you what kind of recipes you’d like to see on the channel. One recurring request that came out of that exercise, was chilly fry recipes. So today, I’m going to share with you one of the many ways I…

Upma or Masala Semolina

I feel like somewhat of a broken record saying this, but nevertheless, I will. Breakfast is the most important meal of the day. And I strongly believe in that. In the past, I’ve been a bit here and there with breakfast. Growing up, we were almost always given a chapati or a paratha for breakfast….

The Perfect Caramel Popcorn

Who’s up for some popcorn? And not just any ordinary packet of store-bought popcorn, but an amazing Homemade Caramel Popcorn. I’ve said it before and I’ll say it again, popcorn is one of my favorite snacks. In the past, I’ve used those microwavable packets too, but ever since I learned how to pop my own…

How to make Homemade Pizza from scratch

When I think back at my first experience eating pizza, I’m immediately taken back home to when I was about 10 or 12 years old. My best friends mother had whipped up some little pizzas for us as a snack using store bought pizza bases, a little sauce and some toppings. I can’t remember what…

Tambdi Bhaji or Red Amaranth vegetable Stir-fry

This post is a shout out to another one of my favorite vegetables – Red amaranth leaves. Have you tried it before? If you haven’t, do try and get your hands on some. It is such a fun vegetable with its beautiful, naturally red color. It is super easy to put together and uses just…

Goan Sausage Chilly Fry – No added oil recipe

Today, I’m showcasing a highly requested recipe for the oh-so-popular Goan Sausage Chilly Fry. These little beauties are also called Chorize much like its European counterpart, the Chorizo. The Goan sausages originally can be traced back to the Portuguese who ruled Goa and bought with them a lot of their culture, including their food. This…